Junmai Ginjo Strawberry Yeast

天吹 純米吟醸 いちご酵母

Omachi milled down to 55%, fermented using yeast extracted from strawberry blossoms. Refreshing and fruity, this sake has the beautiful aromatics of strawberry (of course!) and berry fruit, elegant with a rounded texture. A sake that is wine-like with its balanced fruitiness and acidity, it should please even a sake novice. 

2023 IWC GOLD medal winner

Brewery: Amabuki Brewery

Region: Miyaki-gun, Saga

Rice Variety: Omachi

Rice Polish Rate: 50%

Case Format: 12 x 720ml

BC SKU: +892521 (12 x 720ml)

Available In: BC, ON